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Skillet Ham, Cabbage and Potatoes
good taste, easy to through together but i would reverse it a bit next time and try polish sausage instead of ham.
i found the cabbage got too soft and mushy by the time the potatoes were done so next time i will try to put the potatoes in first then when almost finished put in the cabbage.
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Reviewed On:
Oct. 8, 2008
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