|
Shredded Beef for Tacos
This is an all time favorite recipe in our family. I have made it multiple times and every time it's been a success. The secret is shredding the beef and letting in sit in the sauce for about 30 minutes before you add the cilantro and onions.
0 users found this review helpful
|
Reviewed On:
Jan. 25, 2009
|
What's this?