I started learning to cook as soon as I could push a chair up to the counter. I learned most of what I know from my Greek grandmother. She baked out of her own kitchen for a living. I love making sweets! I am starting to branch out into making healthier dishes. My husband and daughter are both allergic to poultry and seafood so I am trying to learn to fix beef and vegetarian meals. My family always has come together around the dinner table. My grandmother and I made huge dinners with a couple main dishes, lots of sides, desserts and plenty of fresh baked rolls!