Member Since:
Jul. 2008
Cooking Level:
Expert
Cooking Interests:
Baking, Grilling & BBQ, Stir Frying, Asian, Italian, Nouvelle, Mediterranean, Healthy, Gourmet
Hobbies:
Sewing, Gardening, Hiking/Camping, Camping, Boating, Fishing, Hunting
I am a down to earth lady, with an emphasis on the red-neck/princess/food snob/vegetarian in me. I LOVE all home made foods! I like dishes that create a "party in the mouth" type of feeling....lol
My favorite things to cook
I love all food...except of course anything in the "pre-made" category. There is such joy in a mouth of pure, unadulterated, sensual, wholesome, natural food, of any type. I absolutely love yeast breads, profiteroles, bread pudding, any seafood and lotsa pasta! I guess I should weigh like, I dont know, maybe 600 lbs. But I have 5 children so they work off the calories!
My favorite family cooking traditions
We make kolaches, yes, from scratch...good honest comfort food.
My cooking triumphs
Profiteroles, and absolutely perfect ones.
My cooking tragedies
I made a rice casserole once and didn't put enough liquid in it to soften the rice, a bit crunchy, went out for take out that night....:(