All I can say is WOW these are good. I used Necco thin mints and the cookies look really great. These are so easy and taste so good. They are going to be my new bake sale cookie.

Reviewed On: Dec. 18, 2009

This fudge is delicious. I was worried it would be too too sweet with all the sugar, brown sugar and marshmallow creme, but it turns out perfectly balanced. It makes a large amount of fudge, so I slice it in blocks and freeze some. This is a keeper.

Reviewed On: Dec. 14, 2009

These pretzels are outstanding! I rub a little melted butter on them when they come out of the oven and soooo good. Just like the mall pretzels at a fraction of the cost. There is no way we would be able to use 12 pretzles, so I form the dough into pretzel shape and freeze 1/2 the batch. When we want them, I let them come to room temp, dip in the baking soda bath and bake. They are as good as fresh made. My nephew asks me to make these all the time.

Reviewed On: Dec. 5, 2009