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Jennifer Spates
 
Home Town: San Ramon, California, USA
Living In: Fernley, Nevada, USA
Member Since: Jul. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Italian, Nouvelle, Mediterranean, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Knitting, Quilting, Sewing, Gardening, Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Hunting, Music
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HOT MOMMA THAT LOVES TO COOK!!!
Recipe Reviews 9 reviews
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Fruit Dip
VERY good. I added Dole pineapple orange banana juice, it was not too sweet, it was so good. I did not notice the suggested serving size, so it made a ton of dip. I used the left over dip to fill crepes I made the next morning...... YUM!

0 users found this review helpful
Reviewed On: Jan. 2, 2009
Restaurant-Style Prime Rib Roast
I never knew how easy it was to make a yummy prime rib! SO good!!! Thanks

3 users found this review helpful
Reviewed On: Jan. 2, 2009
Spaghetti Carbonara II
So very yummy! After I cooked the bacon, I saved the grease and added chicken breasts and cooked until they were gone in the grease. Oh my goodness the chicken was SO juicy and tender!!! I cut the chicken up in cubes and tossed into the pan with the pasta. Adding the eggs was a weird process, but it still tasted very good. Thanks for sharing! :)

0 users found this review helpful
Reviewed On: Jan. 2, 2009
 
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