This is the best, easiest cookie recipe ever. They taste like a chocolate chip shortbread cookie. And because you make them as bars they are sooooo easy. Don't overbake they are best just slightly browned.

Reviewed On: Apr. 11, 2009

This was an excellent recipe. I like many other users, used a cake mix. I did 1 1/2 times the recipe for the custard because of other reviews, but in the end I am certain that one would have been enough. My only other tip would be to just use one 8" cake split in half instead of using two - the ratio would be perfect with one.

Reviewed On: Apr. 11, 2009