cook's profile


erijk
 
Living In: Fort Wayne, Indiana, USA
Member Since: Jul. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Reading Books
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Recipe Reviews 12 reviews
Meatloaf with Fried Onions and Ranch Seasoning
While it was easy to make, we weren't very impressed with this meatloaf recipe. The flavor is kind of bland and it turned out kind of dry for our taste. I think the fried onion breading absorbed all the moisture. Next time, I will try with the whole packet of ranch dressing seasoning and less (maybe half) fried onions. I might add some fresh onions to make up for the lost half.

2 users found this review helpful
Reviewed On: Oct. 12, 2009
Rempel Family Meatloaf
I made these for my family for dinner tonight. Both of my kids and my husband liked it. It turned out moist. But be sure you like the A-1 steak sauce if you are making it because you taste it a lot more than anything else. Next time, I will cut down on the amount of A-1 so I can taste the other stuff more.

1 user found this review helpful
Reviewed On: Oct. 12, 2009
Homesteader Cornbread
I made these to serve with chili. They were good by themselves but not with chili since they were sweet. Will make them again. They will probably make good cornbread muffins, too.

1 user found this review helpful
Reviewed On: Oct. 12, 2009
 
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About me:
Cooking Level: Expert
About me: I have three sons, ages 13, 12, and 9, who are… MORE
Cooking Level: Intermediate
About me: I am a busy stay at home mother to 4 children!… MORE
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