Member Since:
Jul. 2008
Cooking Level:
Intermediate
Cooking Interests:
Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Mediterranean, Healthy, Dessert, Quick & Easy
Hobbies:
Gardening, Camping, Walking, Reading Books, Music
I'm a newlywed and a college student who never thought she'd try to become a domestic goddess! I'm getting better every day.
My favorite things to cook
(Southern) breakfast, all desserts, pizza, pasta, and anything that combines lean meats and fresh veggies.
My favorite family cooking traditions
I'm a big fan of making desserts at Christmas with my family and waking up to make breakfast with my husband or parents.
My cooking triumphs
I once made cheese from goat's milk! Also, the first time I made broiled salmon it was divine. It's supposed to be difficult! In addition, I made delicious and somewhat difficult homemade ice cream. Always a treat!
My cooking tragedies
I tried to make lentil soup with water, bits of ham, salt, pepper, and cooking it for only 15 minutes. When I was very young, I once used a half cup of baking soda to make cookies. They were wretched.
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