Member Since:
Jul. 2008
Cooking Interests:
Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Italian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies:
Sewing, Music
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I couldnt afford to go to Le Cordon Bleu (cant afford it). Yet I am learning from one of the best chefs here in town
My favorite things to cook
Everything
My favorite family cooking traditions
Fried Rice, Lumpia and sauce (from scratch)
My cooking triumphs
I consider everything I cook a triumph.
My cooking tragedies
The muffins didnt rise, the yeast was dead.