Pretty good. I used Picante chicken broth, which made it spicy! Yummy!

Reviewed On: Sep. 17, 2006

This was great!!! It did need a wow!. So I added garlic, cayenne pepper, chopped some little green mild peppers and I cookrd the rice in the chicken stock. YUMMY!!!!!

Reviewed On: Jun. 29, 2006

I loved this recipe. Of course I tweaked it. Becasue I am not a big fan salmon I used cod . I baked the fish and served it over the noodles and sauce. I also used some olive oil, butter, salt, Cajun seasoning, lemon pepper on the fish. I used a little half and half in the sauce. I used a vidalia onion so the sauce turned out a little sweet.

Reviewed On: Mar. 19, 2006