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Black Bean and Couscous Salad
I love this recipe, and I make this often during the summer. However my sister and I recently decided this recipe is missing something, but we don't know what that is. We've done several variations of this recipe, doing everything from adding a generous splash of Italian dressing (which made the salad a little oily) to quadrupling the cilantro (which is actually very good, but doesn't fix the problem). We are still searching for the missing ingredient. If anyone has any ideas, let me know!
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Reviewed On:
Apr. 19, 2009
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