|
Tasty Tuna Pasta
This dish was okay. It was a little bland so I had to top it with feta cheese and a bit of garlic salt. I also feel there needs to be less pasta or more of the other ingredients. The peas were a little mushy but I like the taste of green peas. I like the fact that the recipe is easy to make.
1 user found this review helpful
|
Reviewed On:
Jul. 14, 2008
|