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HOTNSPICY
 
Living In: Medina, Ohio, USA
Member Since: Jul. 2008
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Italian
Hobbies: Camping, Boating, Walking, Reading Books, Music
About this Cook
I'M 31(ABOUT TO BE 32, UGH). I'VE BEEN WITH MY BOYFRIEND FOR A LITTLE OVER TWO YEARS. LOVE TO COOK AND LOVE MY TWO CHIHUAHUAS. . . SCRAPPY AND DINK!
My favorite things to cook
I LOVE TO COOK ANYTHING IN THE CROCK POT. MEAT ALWAYS TURNS OUT GREAT. I LIKE COOKING MEXICAN DISHES. LOVE COOKING ON THE GRILL. REALLY I ENJOY TO COOK ALL SORTS OF FOODS. THE ONLY THING I DONT ENJOY ABOUT THE KITCHEN IS BAKING!
Recipe Reviews 139 reviews
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Asiago Toasted Cheese Puffs
Absolutely love these!!!!!!!

0 users found this review helpful
Reviewed On: Jul. 7, 2009
Church Supper Spaghetti
Because the BF does not like onions, peppers, mushrooms or corn I left them all out. I poured half the mix in a baking dish then layed some thin slices of Velveeta on top and poured the rest of the mix on top. I did add more chili pepper. I thought it was pretty good.

0 users found this review helpful
Reviewed On: Jul. 2, 2009
Kung Pao Chicken
I thought this was pretty good. However, the BF did not like it. I left out the onion, water chestnuts and peanuts. I added about a tablespoon of peanut butter while the sauce was simmering. Definitely triple the sauce. Mine got a little thick so I thined it out with more wine. I served over rice with red and yellow peppers.

0 users found this review helpful
Reviewed On: Jul. 2, 2009
 
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