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Banana Cream Pie V
This was awesome! After one bite my sister told me that I had to make it once a week for her! I used cool whip to top it. I cooked the custard until it was very thick and then put it in a dish in the refrigerator for about an hour after reading some people's reviews saying that it got runny. I used twice the bananas and let it sit in the fridge put together for about 8 hours. It was perfect, my new favorite recipe!
1 user found this review helpful
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Reviewed On:
Jul. 11, 2008
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