cook's profile


Jennifer
 
Living In: Overland Park, Kansas, USA
Member Since: Jul. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Low Carb, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Reading Books, Wine Tasting
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Tea Pary Cake
Jen
Recipe Reviews 1 review
Marshmallow Fondant
Fondant is expensive and not great tasting all the time. I was very insterested in all the rave review from this one. So I tired it. I was kinda nervous because i had never made this and it seemed almost to easy. Ok so I am a convert. Never again will I buy store bought fondant. I made mine for less than 3.00. I couldnt buy that amount for less than 12.00. It made a ton. I was afraid I would not have enough. No worries. I'm not sure what is covers for cake size. But two medium size cake where covered with plenty left over. I'm so glgad I tried it. I'm so excited. This is wonderful stuff

1 user found this review helpful
Reviewed On: Sep. 25, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?