|
Whole Wheat Bread II
Great recipe. I split it in half (except the yeast- 2 packets) and cook two loaves. I let it rise for a litte longer, but still a great recipe. Not nearly as mealy and heavy as homemade wheat bread has a tendency to be. I don't use a machine at all, and this recipe turns out great every time.
0 users found this review helpful
|
Reviewed On:
Apr. 7, 2009
|