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Jessica
 
Home Town: Meadow Lake, Saskatchewan, Canada
Living In: Millet, Alberta, Canada
Member Since: Feb. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Slow Cooking, Mexican, Italian, Quick & Easy, Gourmet
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Recipe Reviews 18 reviews
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Chocolate Banana Bread
Instead of a bread pan, I made this batter into muffins. Cooked for about 20 min. Moist and delicious!

0 users found this review helpful
Reviewed On: Oct. 30, 2009
Banana Walnut Cornbread
I made this recipe to get rid of the black bananas I had in my freezer. Loved the bits of banana in the bread. I did not use walnuts, I was out. I did not use an egg like some of the other raters suggested. It was moist and delicious.

0 users found this review helpful
Reviewed On: Oct. 30, 2009
Flatlander Chili
I gave this recipe 5 stars, cause it tasted fantastic. Nothing fancy, but tasted the way chili should.

1 user found this review helpful
Reviewed On: Oct. 30, 2009
 
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