This was delicious ! Easier than other recipes, no lumps, it came out perfect. I like it warm too. Not having to constantly stir the milk makes it alot easier and it didn't burn or have build up on sides and bottom of pan. You can't go wrong with this recipe it's a winner :)

Reviewed On: Nov. 13, 2009

Thank you for sharing your recipe with us. These were delicious. I added cinnamon and used sour milk because I had no sour cream and used walnuts. I had to cut back on the butter as I'm doing weight watchers and they were still wonderful. I also topped them with brown sugar and cinnamon before baking.

Reviewed On: Feb. 22, 2009