I just read the ingredients and i cant understand why is this dish high on calories? 22 grams fat and 70 grams carbs!!! did i miss something? coz i had it before in a restaurant and i can understand that it can be fatty from the white sauce, so i guess it depends on the method a one will take to prepare the homemade beshamel sauce. anyway its a very delicious dish.

Reviewed On: Mar. 3, 2009

Chocolaty, moist and delicious (oh and lets not forget LOW FAT!!), i cant even believe that there is no eggs or milk!!! and wow was it very fast indeed to prepare, i drizeled it with white melted chocolate and sprinkled some dark chocolate shavings on top.FANCY!!! gonna make it again and again for sure and maybe next time add some chopped up nuts in the batter.

Reviewed On: Feb. 15, 2009

Just came out of the oven, really great, tender and chewy, i really like it, but the dough was very sticky couldent handel it so i added an extra cup and a half flour (used whole wheat) and i added more spices to it like dried oregano, basil and nutmeg, and used only one egg. turned out very flavorable.

Reviewed On: Feb. 7, 2009