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jmlozada
 
Member Since: Jan. 2009
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Recipe Reviews 9 reviews
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Rolled Buttercream Fondant
This recipe is great, however I did find it EXTREMELY sweet - even for fondant! I added just a bit of almond extract and it gave it a great flavor...I will also be trying a marshmallow fondant to compare and see which gives a smoother finised texture

0 users found this review helpful
Reviewed On: Mar. 3, 2009
Chicken Cordon Bleu II
Amazing amazing amazing...the chicken was so soft and tender, even the leftovers! This recipe also freezes very well

1 user found this review helpful
Reviewed On: Mar. 3, 2009
Crepes
This was my first go with crepes, and the recipe was so easy and great comeout! I added plenty of cinnamon to the batter, then after it was cooked I spread a thin layer of nutella, then filled with a strawberry and whipped cream combo. The boyfriend had at least 4...

0 users found this review helpful
Reviewed On: Mar. 3, 2009
 
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