Very authentic taste! I made some adaptions with the condensed milk, which I substituted it with soy milk, and it turned out just fine. Suggestion: I think that there is too much topping, so you do not have to use it all... also, I do not know if I didn't measure correctly, or if the weather in my kitchen was dry, but the topping was a bit to dry to form. I will definitely make these again. A triumph! Better than at the store. Of course.

Reviewed On: Jan. 31, 2009