Wow! I made this in my crockpot, and admittedly, I didn't follow the recipe exactly. I never do. But I used the basic stuff - the two cans of soup, no water, two packages of fresh mushrooms instead of canned, lots of garlic, the onion, the soup mix, and LOTS of worcestershire. I cooked it about 6 hours in the crockpot, and it was WONDERFUL! My fiancée keeps calling it stew instead of just steaks, which makes me think I could have probably added additional vegetables, but this was really, really good and we will definitely make it again.

Reviewed On: Feb. 1, 2011

I don't use pepper, and don't really measure... but I just splash a little vinegar on strawberries and add some sugar. I love to add nectarines too, SO good!

Reviewed On: Oct. 11, 2010

This was SO yummy! I used a whole can of coconut milk, and it made a TON of sauce. I used it for lettuce wraps. It has a really good flavor, nothing is super overpowering or too strong.

Reviewed On: May 18, 2010