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AnnaLeah
 
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Member Since: Jan. 2009
Cooking Level: Expert
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    By: Tee Lopez
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  • This recipe has been rated 13 times with an average star rating of 3.7
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Recipe Reviews 7 reviews
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Chicken and Dumplings I
The dumpling part is really good. I made this twice, first time exactly as specified in the recipe, second time with 2 eggs instead of one. I think adding an extra egg made it better. My children LOVED the dumplings! (That's why I had to make second batch of them for the same soup - they were so good!)

1 user found this review helpful
Reviewed On: Dec. 14, 2010
Dulce de Leche
Wow! I cannot believe I actually made real dulce de leche! So tasty and quite easy too, thanks to Marilyn's advice to put a saucer on the bottom of the pot - almost no stirring was needed.

0 users found this review helpful
Reviewed On: Nov. 23, 2010
Yellow Cake
I used this recipe twice for cupcakes and mini-cupcakes, both times with wonderful results. Very easy and very tasty.

2 users found this review helpful
Reviewed On: Jul. 9, 2010
 
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