Real Good, I added to the baking dish some large brown mushrooms, i just cut them in half and let them bake with the partrige. When cooking was done I removed the birds and the mushrooms then made the gravy, Served with a mashed potato, Real good dinner!

Reviewed On: Sep. 30, 2009

was good but not great. I mixed in some fresh broccoli this added a bit of extra flavor

Reviewed On: Sep. 24, 2009

I gave this a 3 star because of the extra work to set the jam. I found a good fix to set by my third time around. For those of you who dont know how to fix here is the receipe. For every 1 cup of product add 3 tbsp of sugar 1 1/2 tsp lemon juice 1 1/2 tps of liquid pectin. In a large stainless steel pot whisk together and boil to a rolling boil let boil for a good minute remove from heat and re pack your jars. I have a ton of plums on the tree and was a good way to use them up. Good receipe but if you don't get jam to set its a lot of work to redo it. I am dissappointed that because I had to rejar the plums really got boiled down too much, will know better for next years crop

Reviewed On: Sep. 22, 2009