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Italian Sausage Lasagna
Our entire family of six, plus eight relatives loved this lasagna. They were quite impressed that I made it myself.
I used hot Italian sausage so I didn't add the pepper flakes. And the diced tomatoes I used were fire-roasted with garlic, so I didn't need to add the garlic, although I could have, as we love garlic.
Thanks for a really great recipe!
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Reviewed On:
Jan. 25, 2009
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