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Pumpkin Muffins II
The best muffins I've ever mad. People are impressed. I used canned pumpkin. To make a little healthier I used half whole wheat flour half white flour and used applesauce instead of oil. I sprinkled the top with oats before cooking which gave them a store bought look. SO GREAT!
1 user found this review helpful
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Reviewed On:
Oct. 16, 2009
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