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Blender Chocolate Mousse II
I too used Kahlua, will try brandy next time *but* it's already perfect. I used 1/4 cup sugar to make it less sweet, and also used 1/2 & 1/2 instead of milk. Don't know what some people are doing but mine set up perfectly!
3 users found this review helpful
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Reviewed On:
Feb. 15, 2009
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