I'm married and the mother of 3 beautiful children. I work outside of the home, and we are active in sports and scouts. Half the household is vegetarian, which makes dinners a challenge. Cooking during the week must be quick and easy, so I like to have at least one nice meal on the weekend. Lately I've been making alot of wraps, or playing with my panini grill. I enjoy soups, sandwiches, salads, and pasta. Family dinners are when all my brothers and sisters gather at our father's home. Fresh kielbasa at Easter, Polish Meatballs at Christmas, and Charlotte Russe as a birthday cake. Well worth the drive! Stuffed lasagne rolls, perogies from this site, and homemade tortillas (also from this site) are the things I'm most proud of making. I try to put the tragedies behind me, and vow never to speak of them again.