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andreea
 
Member Since: Feb. 2009
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  • Curried Hummus
  • Curried Hummus  
    By: USA WEEKEND columnist Jean Carper
  • Kitchen Approved
  • This recipe has been rated 111 times with an average star rating of 4.2
Recipe Reviews 5 reviews
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Zucchini Cornbread Casserole
It was wonderful! I only made a couple of changes. I cubed my zucchini instead of shredded and I added corn!

2 users found this review helpful
Reviewed On: Nov. 2, 2009
Spinach Quiche
Fantastic! I added zucchini instead of mushrooms. I will definitely be making this again!

0 users found this review helpful
Reviewed On: Sep. 10, 2009
Manicotti Alla Romana
It was very good but I'm still not sold on having the "meat" (I used a meat substitute to make it vegetarian) inside of the shells. It made it a little soggy.

0 users found this review helpful
Reviewed On: May 21, 2009
 
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