|
Broiled Tilapia Parmesan
Great recipe! As other suggested, I substituted half of the parm cheese with bread crumbs, also I didn't have any celery salt, so I substituted garlic salt and minced onion rather then onion powder. Also, a dash of paprika made the color nice.
0 users found this review helpful
|
Reviewed On:
Nov. 21, 2009
|