Delicious is the word! I think I ate more than half of this bread all by myself. It was fantastic! I mixed all of the rosemary in. I used unsalted butter and saw another review about it not being salty enough w/ unsalted, so I sprinkled a little table salt on top before baking and it was wonderful! I just made one loaf with all of it. This bread made me happy.

Reviewed On: Mar. 4, 2009