|
Romance Bars
These were delicious. We made them to go in a goodie box for grandparents for Valentines day and they were a huge hit. It did take quite a bit to make them, and I had to substitute Splenda for the sugar and brown sugar because my son is diabetic, but they were awesome. I doubled the entire recipe to make some nice thick cake like bars but only made the exact amount of icing the recipe called for. I don't think it needed any more sweetness, they came out perfect.
0 users found this review helpful
|
Reviewed On:
Feb. 28, 2009
|