Mine came out awesome! Beautiful! The first time I followed the directions to the letter and the second time I changed it up a bit by adding parsley and garlic and spices and it was delicious too. Also a beautiful presentation and definite family pleaser! Fab recipe!

Reviewed On: Jul. 19, 2009

Cooked this for the guys tonight and they loved it! Will definitely make it again. I did not use butter like others suggested in their reviews. Instead I sprayed my baking dish with pam and each piece of chicken with a little bit too so the spice and sugar would stick. I cooked boneless skinless chicken breasts for exactly one hour and they were fabulous! I was delighted they were Not all brown sugar sweet, just enough for a great taste combo! I served ours with garlic/herb noodles and peas. Should've made more. TRY IT!! IT'S SO EASY!!

Reviewed On: Feb. 25, 2009