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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.

Mashed Potato Hot Dish

Reviewed: Nov. 5, 2009
Absolutely delicious and ever better the next day as left overs.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.

French Bread Rolls to Die For

Reviewed: Nov. 5, 2009
This was tasty, but needed more salt... next time I'll use twice as much salt as called for.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Quinoa and Black Beans

Reviewed: Nov. 5, 2009
I added cheddar cheese at the end of the cooking process, and used chicken stock instead of vegetable stock. This was very tasty and was a very different texture than I'm used to - thanks for sharing.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Gourmet Mushroom Risotto

Reviewed: Oct. 1, 2009
Fantastic! Add a sprinkle of truffle infused olive oil. Omitted butter and used only olive oil for everything. It was great.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Roasted Brussels Sprouts

Reviewed: Jul. 14, 2009
These were very tasty, for brussels sprouts. :) I cut the bottoms off and sliced them in half as another reviewer suggested. Thank you for sharing.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Savory Grilled Potatoes

Reviewed: Jul. 13, 2009
This was fabulous. I microwaved the potatoes in the microwave first, then put them in a few tin foils packets (thin layers) and threw them on the grill while the chicken was cooking. I used a little extra garlic and pepper. This dish is a keeper!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.92 star rating.

Avocado Egg Salad

Reviewed: Jun. 23, 2009
So amazing, I kept the mayo to a minimum, added salt and pepper and served on two pieces of whole wheat bread.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.98 star rating.

Banana Waffles

Reviewed: Jun. 11, 2009
Num num num! I made this a little healthier by subbing half of the regular flour w/ whole wheat. I mashed up the bananas as suggested and added a dash of cinnamon. Topped with 100% pure maple syrup and a dollop of whipped cream. Thanks for sharing.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Avocado Feta Salsa

Reviewed: May 3, 2009
Made this for a party and it was a big hit. I didn't have fresh oregano on hand, so I used dried. Served with corn chips. It was fresh tasting and delicious.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Florentine Artichoke Dip

Reviewed: May 3, 2009
Absolutely yummy! I made this for a party after a few hours of people sipping some drinks, it was a big hit. I served with Pep Farm crackers and corn chips. I would definitely make this again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.

Roasted Red Pepper Cream Sauce

Reviewed: Mar. 10, 2009
Fantastic, tasty, delicious! I skipped the butter and used olive oil instead, also I used some skim milk in place of some of the half and half to make this a little healthier. It was so tasty... a party in your mouth. :) Thanks for sharing!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.75 star rating.

Buttery Almond Cookies

Reviewed: Mar. 9, 2009
Fantastic recipe, these were delicious!
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The reviewer gave this recipe 2 stars. This recipe averages a 3 star rating.

End-of-the-Garden Casserole

Reviewed: Mar. 2, 2009
I really wanted to like this dish but it came out bland, sadly. :(
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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Banana Banana Bread

Reviewed: Mar. 2, 2009
Absolutely fantastic, I added some chopped walnuts, cinnamon, nutmeg and vanilla. It was wonderful, thank you for sharing!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Blueberry Buckle

Reviewed: Mar. 1, 2009
This was absolutely delicious, and I loved that you didn't use shortening. I bought a big container of blueberries from Sam's club, and this was a great way to use them up.
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