Good base recipe but like everyone else did I had to add about 4 more cups of water and I used egg noodles instead of penne. I also added some spices including poultry seasoning and a little celery salt. I think next time I will cook the chicken breasts whole and take them out at the end to shred them and put them back in the pot with the noodles and the carrots.

Reviewed On: Mar. 10, 2009