|
Divine Spaghetti Sauce
I'm giving this recipe 3 stars "as is" but I made some changes and think it's better. In addition to the ground beef I added some Italian sausage. Mashing up the whole tomatoes didn't work to great so next time I am going to use stewed tomatoes. I omitted the red bell pepper. I used canned mushrooms instead of fresh although if you are a mushroom lover I'm sure fresh would be better. Four bay leaves is a bit overwhelming. I think cutting it back to two would be much better. I used a tablespoon of dried basil instead of two tbsps. fresh. I will make this recipe with my changes again and again.
0 users found this review helpful
|
Reviewed On:
Mar. 2, 2009
|