Absolutely delicious! I used hazelnut in place of the maple for something fun and different. Using maple again this morning. Perfect amounts of everything!

Reviewed On: Oct. 23, 2009

Our family is in love as our number one recipe!! Absolutely love the base of this recipe but I made a few changes off of reading others' reviews...used a bunch of minced up green onions instead of water chestnuts. Also, added 2 pkgs cream cheese and used imitation crab package---about 9 oz of the package so we still had lots of cream cheese flavor. The water seals the wonton shell in perfectly w/ a triangle fold.

Reviewed On: Aug. 12, 2009