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Italian Kale
I looked at this recipe and thought, "hmm... looks to me like I'm about to burn some kale." Then I thought, "nah, it can't be... it has such a high rating!" I followed the recipe to the letter, and sure enough, had to run my pan of charred kale out the back door while the smoke alarm blared inside. What did I do wrong?
1 user found this review helpful
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Reviewed On:
Apr. 11, 2009
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