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Nutty Pumpkin Muffins
Yum, yum, yum. I made these this morning with some changes: whole wheat flour, 1 1/3 c. sugar, 1 15 oz. can of pumpkin, and a 1/2 tsp. each of ground ginger, ground cloves, and nutmeg.
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Reviewed On:
Oct. 25, 2009
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