Very, very good cookie! I modified it a bit, only because I didn't have all of the ingredients. I used 3/4 c. semi-sweet chocolate chips, 1/2 c. white chocolate chips, 2/3 c. chopped pecans, 1/3 c. sliced almonds, 3/4 c. coconut. Remaining ingredients were the same. They were just the right texture, soft, chewy, not too sweet--PERFECT!

Reviewed On: Feb. 7, 2009