wow. this has to be one of my favorite cakes ever! you can have it for days, maybe a couple weeks and it is still very moist and delicious. I did just keep the cake in for a little bit longer to have the middle not sink in. I make this cake for anyday and I just a couple hours ago made it for a birthday cake! delicious, thanks for the recipe! :)

Reviewed On: Feb. 7, 2009