This recipie was not what I was expecting. It tasted closer to a marinara sauce, yet bland. I think it needs something in it to bring out more of a tomato taste. I do love marinara sauce, but not with my lasagna or spaghetti sauce. However, it wasn't the watery or oily nightmare that some reviewers stated. I followed as written and it thickened up just fine. I also found that it thickened a little more when I let it sit overnight in the fridge and reheated the next day. So all and all the consistency was perfect for my taste.
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