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The reviewer gave this recipe 5 stars. This recipe averages a 4.96 star rating.

Spoiled Baby Back Ribs

Reviewed: Nov. 6, 2009
great with dry rub...easy on he salt
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The reviewer gave this recipe 4 stars. This recipe averages a 4.79 star rating.

Boilermaker Tailgate Chili

Reviewed: Oct. 16, 2009
Use 1/2 of black pepper, tabasco, jalapeno, and red pepper flakes. Double sugar
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The reviewer gave this recipe 4 stars. This recipe averages a 4.28 star rating.

Slow Cooker Buffalo Chicken Sandwiches

Reviewed: Oct. 3, 2009
Add bbq sauce to mixture to sweeten it up a bit
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Rosemary Ranch Chicken Kabobs

Reviewed: Sep. 7, 2009
Substitute O.J. for lemon juice, substitute cider vinegar for white, and add 1/8 tsp cayenne.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.

Slow Cooker Pulled Pork

Reviewed: Jul. 24, 2009
Add just enough bbq sauce to coat the meat
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The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.

Four Cheese Macaroni Casserole

Reviewed: Jun. 20, 2009
Use radiator pasta
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.32 star rating.

Spinach and Sun-Dried Tomato Pasta

Reviewed: May 25, 2009
Too Salty
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: May 24, 2009
Don't overbake!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.28 star rating.

Slow-Cooked Steak Fajitas

Reviewed: May 10, 2009
Needs more spice. Leave some jalapeno seeds in.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.64 star rating.

Manicotti Alla Romana

Reviewed: May 4, 2009
Use italian sausage instead of ground beef
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The reviewer gave this recipe 4 stars. This recipe averages a 4.64 star rating.

Maple Salmon

Reviewed: May 2, 2009
Marinate as long as possible and bake with marinade and no foil
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.

Chris' Bay Area Burger

Reviewed: May 1, 2009
Cook for full 5 min. per side
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Savory Grilled Potatoes

Reviewed: Apr. 24, 2009
Use full recipe
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

French Toast II

Reviewed: Apr. 11, 2009
Add 1/2 tsp vanilla. Let bread soak for 10 min; 5 min per side.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.83 star rating.

Delicious Ham and Potato Soup

Reviewed: Apr. 10, 2009
Cut potato up into very small pieces. Use less pepper. Add more liquid...very thick.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Sour Cream Waffles

Reviewed: Apr. 10, 2009
Use vanilla yogurt, add 1 tsp vanilla and 1 1/2 tsp oil
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The reviewer gave this recipe 4 stars. This recipe averages a 4.34 star rating.

Jenn's Out Of This World Spaghetti and Meatballs

Reviewed: Apr. 10, 2009
Use less sugar...sauce is too sweet.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.

Chicken Potpie

Reviewed: Apr. 10, 2009
Cut potato up into very small pieces. Try biscuit topping
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The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.

Basil Chicken over Angel Hair

Reviewed: Apr. 10, 2009
Make sure to use the recommended amount of tomato; 1 tomato for 2 servings isn't enough.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Sweet and Sour Meatballs II

Reviewed: Apr. 10, 2009
Thinly slice carrots and green pepper and simmer in sauce as it thickens. If using frozen meatballs, heat in the microwave before adding to sauce.
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