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Tammie
 
Member Since: Feb. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Quick & Easy
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Despues del asado (argentino)
Recipe Reviews 4 reviews
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Baked Dijon Salmon
Perfect taste. It was also a hit when I brought it to a pot-luck event. I used olive oil instead of butter to be healthier, added chopped walnuts to keep it moist, and I seasoned the breadcrumbs to my liking. Yummy.

0 users found this review helpful
Reviewed On: Jul. 17, 2009
Chicken Gruyere with Sauteed Mushrooms
It was very easy to make. The flavors were simple, so I will add more herbs next time and use better wine. This is great for comfort food.

0 users found this review helpful
Reviewed On: Jul. 7, 2009
Creamy Rice Pudding
I didn't have to alter the recipe and it turned out great. I do agree that you should use medium grain rice.

0 users found this review helpful
Reviewed On: Jun. 26, 2009
 
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