Delicious! More like a cake than a hearty-breakfast-kind-of-muffin - obviously since it uses a cake mix. I added 1 egg and just a little oil since I only had about 2/3 can of pumpkin. Would be a fantastic cupcake with some cream cheese frosting.

Reviewed On: Sep. 18, 2009

Definitely 5 starts with a few extras thrown in. Per other reviewers I added some sliced mushrooms, chopped onion, shredded carrot and doubled up on the garlic. With extra veggies you might increase the sauce to 3/4 cup milk and 6 oz cream cheese. I'm not a big basil fan but, I agree that the basil really makes it special. This was awesome. . .my 4-year-old said it was better than McDonald's chicken nuggets (her all-time fave) - WOW!!

Reviewed On: Sep. 10, 2009

Really nice muffin! Not too sweet as it's written. I omitted the pecans and didn't sprinkle the extra brown sugar on top, but besides that I followed the recipe exactly. Made mini muffins for the kids and the baking time at 400 was 14 minutes.

Reviewed On: Aug. 28, 2009