Home Town:
Member Since:
Feb. 2009
Cooking Level:
Beginning
Cooking Interests:
Baking, Stir Frying, Slow Cooking, Asian, Mexican, Middle Eastern, Mediterranean, Healthy, Vegetarian
Hobbies:
Walking, Photography, Reading Books, Music, Painting/Drawing
I come from a big cooking family - but I just started getting back into learning how to cook/bake recently.
My favorite things to cook
still getting there
My favorite family cooking traditions
swedish meatballs, apple kaka, my grandmothers apple pie
My cooking triumphs
homemade pasta (though we didn't have a pasta cutter, or rack, so it was a little uneven and dried on a hanger - still delicious)
My cooking tragedies
i made garlic aioli the other day and it was terrible - though it may have been the recipe's fault.