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Fried Cabbage with Bacon, Onion, and Garlic
very simple and easy to make....I did use a small head of cabbage since that is what i had,and omitted the onion and garlic powder and added more of the real stuff during the cooking... I also add a ring of kielbasi and some egg noodles..which makes it more of a meal rather than a side dish...I will make this again
1 user found this review helpful
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Reviewed On:
Jan. 3, 2011
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