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susan3143
 
Member Since: Feb. 2009
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Recipe Reviews 2 reviews
Grilled Asian Chicken
This dish was way too salty. I thought that the other people who complanied about it being too salty just marinated it too long, but I marinated according to the recipe and it was still too salty. Needs less soy sauce.

1 user found this review helpful
Reviewed On: Feb. 18, 2009
Fried Rice with Ginger, Hoisin, and Sesame
I thought this was going to be great so I made a double batch because my husband loves rice. It was terrible! The BBQ sauce was so overpowering we couldn't eat it.

0 users found this review helpful
Reviewed On: Feb. 18, 2009
 
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