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txcajuncwgrl
 
Member Since: Feb. 2009
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  • Moo Shu Pork
  • Moo Shu Pork  
    By: Taste of Home Test Kitchen
  • Kitchen Approved
  • This recipe has been rated 30 times with an average star rating of 4.1
Recipe Reviews 3 reviews
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Butterscotch Bread Pudding
This is the first bread pudding that I have actually made and it was FANTASTIC! I will definitely be making this again. My friends that ate with me loved it as well.

0 users found this review helpful
Reviewed On: Nov. 25, 2009
Easy Seafood Bisque
It was wonderful! I used crab leg meat since I had some in the freezer instead of the imitation crab. I also added a can of drained whole kernel corn. I think I added a lil extra salt, and will remember that for next time. I wasn't thinking about the fact that condensed soups can be salty already.

0 users found this review helpful
Reviewed On: Oct. 16, 2009
Bloody Mary Ceviche
I love ceviche' and this was a really good simple version. The cucumber was a bit more overpowering when I opened the container, but the dish was delicious. I definitely make this version again, but only when I don't have the time for my favorite ceviche' recipe!

0 users found this review helpful
Reviewed On: Oct. 16, 2009
 
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